Henckels Four Star II - Meat Cleaver Henckels Four Star II - Meat Cleaver - 30095-153 A cleaver is a large, rectangular knife that is used in cutting meat. The blade is very heavy, enabling the knife to cut through bone and joints with shear force. Many cleavers have a hole in the end to allow them to be hung up easily. EDGE Laser controlled sharpness and superior hardness create a sharp, durable edge. BLADE Friodur ice-hardened blades made from exclusive formula high carbon no-stain steel. HANDLE Seamless polypropylene handles give a secure grip. Unbreakable, hygienic and dishwasher safe. New Stainless Steel end cap with lasered Zwilling logo. MPN:30095-153