Mauviel M'Passion 2194.18 Copper 2-1/2-Quart Sugar Saucepan With Copper Handle
Pastry chefs and confectioners rely on this traditional copper pot to heat sugar or sugar syrups for making candies and desserts pan also cools quickly when removed from the burner to prevent contents from overcooking or burning The pan's thick copper construction warms rapidly and distributes heat evenly so that every granule of sugar melts without clumping. Made in France also be used to heat other foods or to reduce small amounts of sauces.
Mauviel M'Tradition 32cm Lid with Bronze Handle
Copper Lid with Tin Lining - Cast Bronze Handle
Mauviel M'Basic 5905.18 Strainer / Colander Interior Diameter: 18 cm
Extra-thick stainless steel base Polished exterior Strainer / Colander Diameter: 18 cm Height: 16 cm